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Healthy Gluten-Free Sliders

Gluten-Free | Anti-Candida | Paleo


Ingredients for Sliders:

  • Olive oil spray
  • 1 pound ground turkey beef or lamb
  • 1/4 cup fresh basil minced
  • 1/4 cup red onion minced
  • 3 garlic cloves minced
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper

Ingredients for Toppings:

  • 4 - 6 large lettuce leaves
  • 1 avocado sliced
  • 1 beefsteak tomato sliced
  • Ketchup homemade is preferrable. If not, choose a sugar-free store-bought brand


  1. Preheat oven to 350°F. Line a baking sheet with parchment paper and spray with olive oil spray.
  2. Place the ground meat into a large mixing bowl* and add the basil, red onion, garlic, sea salt, smoked paprika and black pepper. Mix thoroughly with your hands to incorporate evenly. Make 4 – 6 round turkey patties. Place patties on prepared baking sheet and bake for about 14 - 16 minutes or until the internal temperature reaches 165°F.
  3. Place each patty in the center of a lettuce leaf, top with sliced tomato, sliced avocado, and homemade ketchup, then wrap and enjoy.

Recipe Notes

*If using lean meat, add 1 Tablespoon olive oil to mixing bowl.